There is a misconception that gluten free sweets taste like cardboard. If you have some fantastic recipes, then you can make some desserts that taste yummier than other gluten-filled cookies and cakes. It’s time to tap on seven sweets. You need to try to serve your sweet tooth in the best manner.
You can make a fluffy and juicy cake without using any kind of flour. Instead of using fresh cream, go with coconut cream milk. This dairy- and gluten-free cake can be topped up with cinnamon pinch. You will like to make this cake for someone special on his birthday as it’s that tasty. Adding some chunks of chopped carrot on the top will enrich the flavor of this cake.
Chocolate Chip Cookies
No one can give up easily on these cookies. You should get to know a recipe that can minus flour and replace it with the best gluten-free base. Don’t forget to dip these cookies with chocolate sauce for extra fun.
Cinnamon Donut Holes
You can’t say no to donuts as they add ultimate sweetness into your life. Instead of deep-frying donut holes, you should bake them and sprinkle cinnamon and sugar mixture to add extra chunks of sweetness. You can dip these donut holes into cream or chocolate; the choice is yours.
When you expect someone special at your doorstep, then it’s the right time to create yummy sandwich cookies. All you need to do is to prepare gluten-free chocolate patties and then fill them with Nutella. This sweet combination will make your guest praise your baking skills.
The refreshing taste of strawberry popsicles is one of the best gluten-free sweets that you can make in less time. When you have kids as your guests, then you should go with pops as kids love them. Always use fresh strawberries and shake them with coconut milk or juice to create delicious pops.
When you want to give a try to something new and tasty, then you should mix chocolate with salted-pistachio and mix them with creamy vanilla flavor. This combination of salt and sweet will turn out to be your next hit recipe in the family.
If you are a cheesy lover, then fluffy cheesecake should be your next gluten-free sweets. Instead of baking a cake, mix cheese with strawberry ice cream and top up this cheesecake with a fresh strawberry slice.
You have got seven great ideas for gluten-free sweets. Go and try their recipes and serve your sensitive tummy with something as delicious as a regular
gluten-filled dessert is.